From Granny's collection

Angel Cake

  • cakes

Ingredients

  • 2 eggs, beaten
  • 1/3 cup sugar
  • 1 teaspoon baking powder
  • 3 tablespoons oil
  • 2 tablespoons water
  • 1/2 cup sifted flour

Directions

  1. Beat the eggs and sugar well; add the baking powder, oil, water, and sifted flour.
  2. Grease and flour a flan pan. Bake at 325°F or 350°F for 12–15 minutes.
  3. Turn out onto a plate; add filling and whipped cream.
Read the transcription as written
Angel Cake
2 eggs beaten
add 1/3 cup sugar
1 tsp baking powder
3 tbsp oil
2 tbsp water
1/2 cup sifted flour
Beat well add 1 tsp baking powder 3 tbsp oil 2 tbsp water 1/2 cup sifted flour
grease and flour flan pan bake at 325° or 350° for 12–15 min
turn out on plate add filling and whipped cream