Granny Morgan's Recipes

Recipes / Ann Landers Meatloaf

From Granny's collection

Ann Landers Meatloaf

  • main dishes

Ingredients

  • 2 pounds ground round steak
  • 2 eggs
  • 1 1/2 cups bread crumbs
  • 3/4 cup ketchup
  • 1 teaspoon Accent seasoning
  • 1/2 cup warm water
  • 1 package Lipton onion soup mix
  • 2 strips bacon
  • 1 8-ounce can tomato sauce

Directions

  1. Mix the ground steak, eggs, bread crumbs, ketchup, Accent, water, and onion soup mix thoroughly.
  2. Put in a loaf pan and cover with 2 strips of bacon.
  3. Pour the tomato sauce over the loaf.
  4. Bake at 350°F for 1 1/2 hours.
Read the transcription as written
Ann Landers Meatloaf
2 lbs. ground round steak
2 eggs
1 1/2 cups bread crumbs
3/4 cup Ketchup
1 tsp Accent
1/2 cup warm water
1 pkg Lipton onion soup mix
Mix thoroughly. put in loaf pan & cover with 2 strips bacon
pour over - 8 oz can tomato sauce
Bake 350° 1 1/2 hrs