From Granny's collection
Bran Muffins
Ingredients
- 2 3/4 flour
- 1 1/2 brown sugar
- 1 All-Bran cereal
- 1 1/2 wheat bran
- 1 1/2 teaspoons baking soda
- 1/2 teaspoon salt
- 2 quarts buttermilk
- 3/4 cup cooking oil
- 2 eggs
- 1/4 cup molasses
- 1 cup raisins
Directions
- Combine the dry ingredients except the baking soda. In another bowl, stir the baking soda into the buttermilk.
- Add oil, eggs, and molasses; beat, pour into the dry ingredients, and add raisins.
- Bake in muffin tins at 400°F for 18 minutes.
Read the transcription as written
Bran Muffins 2 3/4 flour 1 1/2 B sugar 1 all Bran cereal 1 1/2 wheat Bran 1 1/2 teas B soda 1/2 tsp salt 2 qt Buttermilk 3/4 cup cooking oil 2 eggs 1/4 cup molasses 1 cup raisins Combine all ingredients except B soda in another bowl stir soda + buttermilk. Add oil, eggs & molasses, beat and pour liquid ingredients in add raisins. Bake in muffin tin at 400° for 18 minutes.