From Granny's collection

Bran Muffins

  • muffins

Ingredients

  • 2 3/4 flour
  • 1 1/2 brown sugar
  • 1 All-Bran cereal
  • 1 1/2 wheat bran
  • 1 1/2 teaspoons baking soda
  • 1/2 teaspoon salt
  • 2 quarts buttermilk
  • 3/4 cup cooking oil
  • 2 eggs
  • 1/4 cup molasses
  • 1 cup raisins

Directions

  1. Combine the dry ingredients except the baking soda. In another bowl, stir the baking soda into the buttermilk.
  2. Add oil, eggs, and molasses; beat, pour into the dry ingredients, and add raisins.
  3. Bake in muffin tins at 400°F for 18 minutes.
Read the transcription as written
Bran Muffins
2 3/4 flour
1 1/2 B sugar
1 all Bran cereal
1 1/2 wheat Bran
1 1/2 teas B soda
1/2 tsp salt
2 qt Buttermilk
3/4 cup cooking oil
2 eggs
1/4 cup molasses
1 cup raisins
Combine all ingredients except B soda in another bowl stir soda + buttermilk.
Add oil, eggs & molasses, beat and pour liquid ingredients in add raisins.
Bake in muffin tin at 400° for 18 minutes.