From Granny's collection

Caramel Popcorn

  • snacks

Ingredients

  • 2 cups packed brown sugar
  • 1 cup margarine
  • 1/2 cup corn syrup
  • 1/2 teaspoon baking soda
  • 1 teaspoon vanilla
  • popcorn, amount not specified

Directions

  1. Stir together, put on the stove, and boil over low heat for 5 minutes.
  2. Cool slightly, then add the baking soda and vanilla.
  3. Pour over popcorn, stirring well.
  4. Bake or dry at 250°F, stirring every 15 minutes.

Notes

  • No total drying time is written.
Read the transcription as written
Caramel Popcorn
2 cups Brown sugar packed
1 cup margarine
1/2 cup corn syrup
1/2 teas baking soda
1 teas Vanilla
popcorn
stir and put on stove Boil at low heat for 5 min.
Cool a bit. Add baking soda, Vanilla.
Pour over popcorn, stirring well.
Bake/dry at 250°, stir every 15 min.