From Granny's collection

Cream Cheese Balls

  • desserts

Ingredients

  • 1/2 lb package cream cheese
  • Pinch of salt
  • 4 cups crushed pineapple, well drained
  • 1 cup white sugar
  • 1/2 cup fine coconut
  • Graham cracker crumbs, for rolling
  • Cherry, for topping

Directions

  1. Mix and chill for 2 hours.
  2. Shape into golf-ball-sized balls and roll in graham cracker crumbs.
  3. Put a cherry on top, place in a container, and freeze.
Read the transcription as written
Cream Cheese Balls
½ lb pkg Cream Cheese
pinch salt
4 cups Crushed pineapple well drained
1 Cup white sugar
½ cup fine Coconut
Let sit and Chill for 2 hrs. shape golf balls into balls, roll in graham wafer Crumbs. put a Cherry on top. put Container & freeze