From Granny's collection
Golden Carrot Soup
Ingredients
- 1/4 cup butter
- 1 onion, sliced
- 1 small garlic clove, minced
- 5 cups water
- 2 1/2 cups sliced or grated carrots
- 1/4 cup long grain rice
- 2 tbsp chicken bouillon mix
- salt; quantity not stated
- chopped parsley; quantity not stated
Directions
- Cook the onion in the butter.
- Cook for 20 to 25 minutes.
Notes
- The card does not explicitly state when to add the remaining ingredients.
Read the transcription as written
Golden Carrot Soup 1/4 cup butter 1 sliced onion 1 small minced garlic clove 5 cup water 2 1/2 cups sliced or grated carrots 1/4 cup long grain rice 2 tbsp chicken bouillon mix salt chopped parsley cook onions in butter Cook 20 to 25 min.