From Granny's collection

Graham Wafer Slice

  • squares and bars

Ingredients

  • 20 single graham wafers
  • 1/2 cup melted butter
  • 1/2 cup brown sugar
  • 1 tablespoon flour
  • 1 can Eagle Brand sweetened condensed milk
  • 2 cups coconut
  • 3/4 cup icing sugar
  • 1/2 cup butter
  • 2 tablespoons cream
  • 2 tablespoons boiling water
  • vanilla, amount not specified

Directions

  1. Press the first four ingredients into a 9-by-9-inch pan and bake at 375°F for 10 minutes.
  2. Mix the condensed milk and coconut and spread over the first layer.
  3. Bake at 350°F for 25 minutes; cool.
  4. Beat the icing sugar and butter for 2 minutes. Add the cream 1 teaspoon at a time and beat 2 minutes. Add the boiling water and vanilla; beat well.
Read the transcription as written
Graham Wafer Slice
20 single graham wafers
1/2 cup melted Butter
1/2 cup Brown sugar
1 tbsp. flour
1 can eagle brand milk
2 cups Coconut
3/4 cup icing sugar
1/2 cup butter
2 tbsp. cream
2 tbsp. boiling water
Vanilla
press in pan bake 10 min at 375° 9x9 pan.
Mix 1 can eagle brand milk 2 cups Coconut spread over first layer.
Bake 25 min. at 350 Cool.
icing sugar, butter. Beat 2 min. 2 tbsp cream (1 tsp at a time) Beat 2 min add 2 tbsp boiling water Vanilla. Beat well.