From Granny's collection
Raisin Bread
Ingredients
- 8 1/2 ounces (1 cup plus 1 tablespoon) lukewarm water
- 2 1/2 cups flour
- 2 tablespoons dry milk
- 1 1/2 tablespoons sugar
- 1 1/2 teaspoons salt
- 1 teaspoon cinnamon
- 2 tablespoons margarine
- 2 teaspoons yeast or 1 1/2 teaspoons bread-machine yeast
- 3/4 cup raisins
Directions
- Add the raisins while the bread is mixing.
Read the transcription as written
Raisin Bread 8 1/2 oz. (1 cup + 1 Tbsp.) water, lukewarm 2 1/2 cups flour 2 Tbsp. dry milk 1 1/2 Tbsp. sugar 1 1/2 tsp. salt 1 tsp. cinnamon 2 Tbsp. margarine 2 tsp. yeast or 1 1/2 tsp. bread machine yeast 3/4 cup raisins Add raisins when bread mixing