From Granny's collection
Raspberry or Strawberry Pie
Ingredients
- 1 cup flour
- 1 tablespoon sugar
- 1/2 teaspoon salt
- 1/2 cup salad oil
- 1 tablespoon milk
- fresh raspberries or strawberries, quantity not written
- 1 cup water
- 1 cup sugar
- 2 tablespoons cornstarch
- jelly powder matching the fruit, quantity not written
- whipped cream topping, for serving
Directions
- Mix the crust ingredients and press into a pie plate.
- Bake the crust at 400°F for 10 minutes.
- Cool and fill with fresh berries.
- Mix the water, sugar, cornstarch, and jelly powder matching the fruit.
- Boil until thickened.
- Cool and pour over the prepared berries.
- Serve with whipped cream topping.
Read the transcription as written
Raspberry or Strawberry Pie 1 cup flour 1 tbsp sugar ½ tsp salt ½ cup salad oil 1 tbsp milk Mix and press into pie plate, bake 10 min at 400°, cool and fill with fresh berries. Topping 1 cup water 1 cup sugar 2 tbsp cornstarch jelly powder (flavour of fruit used) Boil till thickened. Cool & pour over prepared berries. Serve with whipped cream topping.