Granny Morgan's Recipes

Recipes / Skillet Stroganoff

From Granny's collection

Skillet Stroganoff

  • main dishes

Ingredients

  • 1 pound ground beef, turkey, or chicken
  • 1/4 cup wine or water
  • 1 cup sour cream
  • 1 can beef bouillon
  • 1 can cream mushroom soup
  • fine egg noodles; quantity as needed

Directions

  1. Fry the meat well, then drain.
  2. Add all ingredients except noodles and bring to a bubbling boil. Add enough egg noodles for the liquid to cover them.
  3. Turn to low, cover, and simmer 20 minutes.
Read the transcription as written
Skillet Stroganoff
1 lb ground beef or Turkey or chicken
1/4 cup wine or water
1 cup sour cream
1 can beef boullion
1 can cream mushroom soup
Fine Egg noodles
Fry well meat then drain
add all ingredients except noodles. Bring to a bubbling boil, add enough egg noodle so liquid will cover noodles.
Turn burner to low (simmer). Cover & simmer 20 min done