Granny Morgan's Recipes

Recipes / Sour Cream Raisin Bars

From Granny's collection

Sour Cream Raisin Bars

  • bars

Ingredients

  • 2 cups raisins
  • 1 cup butter
  • 1 cup brown sugar
  • 1 teaspoon baking soda
  • 1 3/4 cups oatmeal
  • 1 3/4 cups flour
  • 3 egg yolks, beaten
  • 2 1/2 teaspoons cornstarch
  • 1 cup sugar
  • 1 1/2 cups sour cream
  • 1 teaspoon vanilla

Directions

  1. Cook and drain the raisins. Mix the crust ingredients, press half into a 9 x 13-inch pan, and bake at 350°F for 7 minutes. Cook the filling ingredients until thick, stir in the raisins and vanilla, pour over the crust, top with the remaining crust mixture, and bake at 350°F for 30 minutes.
Read the transcription as written
Sour Cream Raisin Bars
2 cups raisins
1 cup butter
1 cup Br sugar
1 tsp baking soda
1 3/4 cup oatmeal
1 3/4 cup flour
3 egg yolks beaten
2 1/2 tsp cornstarch
1 cup sugar
1 1/2 cups sour cream
(Cook raisins and drain.) Mix butter, brown sugar, baking soda, oatmeal & flour. Put half the mixture in the bottom of 9x13 pan and bake at 350 for 7 minutes. Combine remaining ingredients. Cook until thick, add drained raisins and 1 teas. Vanilla. Pour over crust. Top with remaining ingredients. Bake at 350° for 30 minutes.