From Granny's collection

Switch Rolls

  • breads
  • baked goods

Ingredients

  • 3 cups flour
  • 1/2 cup margarine
  • 1/2 cup white sugar
  • 1 egg
  • 1/2 cup milk
  • 3 teaspoons baking powder
  • 1 teaspoon vanilla
  • margarine, for spreading
  • brown sugar, for filling

Directions

  1. Mix the flour, margarine, white sugar, egg, milk, baking powder, and vanilla together.
  2. Divide the dough into 3 parts.
  3. Roll out each part and spread with margarine and brown sugar.
  4. Cut into rolls and put in muffin tins.
  5. Bake for about 10 minutes.

Notes

  • No oven temperature is written.
Read the transcription as written
Switch Rolls
3 cups flour
½ cup margarine
½ cup white sugar
1 egg
½ cup milk
3 teaspoons baking powder
1 tsp vanilla
Mix together
Divide in 3 parts.
Roll & spread margarine & brown sugar.
Cut & put in muffin tins.
Bake about 10 min.