From Granny's collection
Switch Rolls
Ingredients
- 3 cups flour
- 1/2 cup margarine
- 1/2 cup white sugar
- 1 egg
- 1/2 cup milk
- 3 teaspoons baking powder
- 1 teaspoon vanilla
- margarine, for spreading
- brown sugar, for filling
Directions
- Mix the flour, margarine, white sugar, egg, milk, baking powder, and vanilla together.
- Divide the dough into 3 parts.
- Roll out each part and spread with margarine and brown sugar.
- Cut into rolls and put in muffin tins.
- Bake for about 10 minutes.
Notes
- No oven temperature is written.
Read the transcription as written
Switch Rolls 3 cups flour ½ cup margarine ½ cup white sugar 1 egg ½ cup milk 3 teaspoons baking powder 1 tsp vanilla Mix together Divide in 3 parts. Roll & spread margarine & brown sugar. Cut & put in muffin tins. Bake about 10 min.