Granny Morgan's Recipes

Recipes / Tuna Casserole

From Granny's collection

Tuna Casserole

  • main dishes

Ingredients

  • 1 can Cream of Mushroom soup
  • 1/4 cup water
  • 1 cup Chow Mein Noodles
  • 7-ounce can tuna, drained
  • 1 cup sliced Celery
  • 1 cup Chopped Onions
  • extra chow mein noodles for topping; quantity not stated

Directions

  1. In a 1 1/2-quart casserole, combine soup, water, and the first amount of noodles.
  2. Add drained tuna, celery, and onions; mix lightly.
  3. Cover with extra noodles and bake uncovered at 375°F for 45 minutes.
Read the transcription as written
Tuna Casserole
1 can Cream of Mushroom soup
1/4 cup water
1 cup Chow Mein Noodles
7 oz can tuna - drained
1 cup sliced Celery
1 cup Chopped Onions
Chow Mein Noodles
In 1 1/2 quart Casserole, put soup, water and first amount of noodles. Toss together
Drain tuna add along with sliced celery and onions. Mix together lightly
Cover top with extra noodles. Bake uncovered at 375 for 45 minutes